Escape To Spain With Tapas And Flamenco At Atlanta’s Gypsy Kitchen

Jack Rattenbury Jack Rattenbury

Escape To Spain With Tapas And Flamenco At Atlanta’s Gypsy Kitchen

Basque in the sun, every Sunday at Gypsy Kitchen!

Every Sunday, embark on a culinary adventure to the Basque Country in Spain, with Gypsy Kitchen’s beloved tapas! Their Basque in the Sun event is the perfect way to escape to the Spanish coast, right here in Atlanta!

Enjoy live music from a flamenco guitarist, incredible pintxos, and Tinto de Veranos, at one of Atlanta’s hottest restaurants.

Gypsy Kitchen obviously draws inspiration from the culinary riches of Spain. However, it’s infused with Moroccan traditions along the same seas.  Centuries of interplay between these food traditions and lands inspires their Iberian fusion plates.

Saying that, the Basque Country is the inspiration for their Sunday funday, Basque in the Sun. Pinxos are small snack, typically eaten in bars across Spain, but famously the Basque Country. They are flavorful bites nestled on top of a piece of bread. This combined with Gypsy Kitchen’s extensive tapas menu, and you’ve got a Sunday feast to remember.


Basque in the Sun is held every Sunday at Gypsy Kitchen in Buckhead. Festivities begin at 4 pm, but they open at noon.

Gypsy Kitchen is located at 3035 Peachtree Rd NE 30305.


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