Spring’s always in full bloom at Atlanta’s Garden Room.
A one-of-a-kind experience has been causing quite the buzz in Atlanta since opening in 2020. The Garden Room is a bar and restaurant where the details are layered to create a relaxed and stylish ambiance that reveal new secrets over time.
The gorgeously put together and totally extra floral displays scattered around the restaurant are magnificent. They are asking to be explored, and make The Garden Room a great place to grab a cocktail, or even a tasty dinner!
Enjoy your creative craft cocktail, or sample bottles of exciting wine offerings, all attuned to the chef driven small plates menu. With an extensive menu on offer, we recommend their irresistible seafood.
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Try the King Crab & Cherry Bomb, served with spiced aioli, avocado and rice chips. If there’s a group of you dining together, you have to try their Fruits of the Sea platter. The show-stopping feast has Oysters, Saffron Poached Mussels, Chilled Lobster Tail, King Crab, Octopus, and more! Besides the flowers, it’s the star of the show.
As for their cocktail menu, highlights include Hot Mess which is a tequila based drink with delicious peach and sour lime. Visitors are buzzing about the dazzling Send Noods cocktail, which has Grey Goose vodka, Chambord, lemon, flowers, and a fizzy color-changing glitter bomb. It’s truly an extravaganza in its own right.
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You can do all of this whilst sitting in their indoor floral spectacular. The smell of fresh flowers is worth a visit alone, so what are you waiting for Atlanta?
The Garden Room is open Wednesday & Thursday from 5 p.m. – 11 p.m, and Friday & Saturday from 5 p.m. – 12 a.m.
It’s located at Buckhead Plaza, 88 West Paces Ferry Road NW, Atlanta, GA 30305.