These Are The 25 Best Restaurants In Atlanta Right Now, According To The New York Times — From Bomb Biscuits To The Magic City Kitchen

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Atlanta is the cultural hub of the south, and that definitely includes when it comes to cuisine, too! We’ve got everything from the most delicious southern Soul Food to the best unexpected hidden gems. In other words, there’s something for everyone’s taste in the ATL. And now, the New York Times has released their list of all their 25 favs! Keep scrolling to see the full list, and add these tasty spots to your must-try list!

1. Avize Modern Alpine Kitchen

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West Midtown | 956 Brady Avenue Northwest

Cuisine: Alpine

2. Bomb Biscuit

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Grant Park |519 Memorial Drive Southeast

Cuisine: Southern

3. BoccaLupo

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Inman Park | 753 Edgewood Avenue Northeast

Cuisine: Italian

4. Bread & Butterfly

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Inman Park: 290 Elizabeth Street Northeast, Suite F

Cuisine: French, African Diaspora

5. The Busy Bee

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Vine City | 810 Martin Luther King Jr. Drive Southwest

Cuisine: Southern

6. Chai Pani

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Decatur | 406 West Ponce de Leon Avenue, Decatur

Cuisine: Indian

7. The Colonnade

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Morningside | 1879 Cheshire Bridge Road Northeast

Cuisine: Southern

8. Das BBQ

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Grant Park | 350 Memorial Drive Southeast

Cuisine: Barbecue

9. Fishmonger

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Poncey-Highland | 674 North Highland Avenue Northeast Suite A

Cuisine: Seafood